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Cravings
How to pick the perfect wine to enhance a dish of new-season asparagus spears
Thursday, 16 April 2026
Fine seasonal, regional ingredients take on extra magic on the barbecue
Lusciously grilled veg and soft, herb-flecked dairy for exciting fresh new tastes
Wednesday, 15 April 2026
Italy’s wines are so multifarious that there is always the fear you’Il miss out on something special - but that is where Lea & Sandeman and The Wine Society come in
Thursday, 9 April 2026
A cast list of where to eat before the show begins
The theatre bar will sort you out at the interval. But that’s only half the story
The play’s the thing, but at Theatreland’s old stager the food is always one of the stars
For a timeless post-show debrief over a martini, head for Nellie’s Tavern in London’s Theatreland
Sunday, 12 April 2026
The quickest of spring pastas, bright and verdant
Tuesday, 14 April 2026
Celebrate April with a gambol that’s sure to pay off
Wednesday, 8 April 2026
These under-fire winemakers persevere against all odds
Thursday, 2 April 2026
It was just a cup of soup at a restaurant on Loch Fyne. But it tasted like a blessing from the land
Friday, 3 April 2026
The cookery borders on the sublime – and the portions are a decent size, too
That a date can become toffee is a culinary miracle – to be spread on everything
Saturday, 4 April 2026
The long weekend is a highlight for lovers of good food, chocolate and, of course, a decent red wine
Thursday, 26 March 2026
Grilling at your own table brings you into a closer connection with your food
A new London cocktail bar leads with the radical concept of synaesthesia
Saturday, 28 March 2026
The red wine is reassuringly reliable, but some examples go far beyond that
Thursday, 19 March 2026
A chance encounter swiftly became a major love affair
Sunday, 22 March 2026
Swerve the swingers’ clubs on your drive to Cambridge, but do not miss the sensual bliss of Noodles Plus
