Get full access to the app & website:
Subscribe
Noodles
A simple, homestyle yakisoba recipe, ready in 15 minutes, and the ultimate cold-weather udon soup
Friday, 27 February 2026
Sure there’s beer and sake, but wine pairings also work beautifully when east meets west
Thursday, 26 February 2026
There are oodles of noodles. But whatever the meal you’re planning, one variety will work best
That tiny packet of instant-ramen seasoning brings the kick to your next margarita or Bloody Mary
Hand-pulled and oil-slicked, soba, udon, ho fun, pho, laksa… Britain can’t get enough of the irresistible slurp factor
Chow mein, tonkotsu, the brilliantly named ‘ants climbing a tree’… Here are some of the world's most interesting and delicious noodles
A staple from Shanghai featuring shrimp and spring-onion oil, plus a new twist on a bacon and egg breakfast
We are spoilt for choice with the endless variety of dishes. Here are some of the best spots to sample them
